Green Barley: A Total Food Cures Diabetes (Testimony 1)


Get in touch with us @ 0919.989.8365
Like us on facebook:
Visit our website for more information:

Green barley: a total food cures diabetes.

– Barley contains a high amount of arginine (14.3mg / g) and this amino acid is used to release insulin from the pancreas and help increase the uptake of glucose in muscle cells. – It has chromium that increases the ability of insulin to bind to cells and increases insulin sensitivity of body tissues. It makes the body more efficient in absorbing blood sugar. It acts as a "Travel Guide" and opens the door for insulin to enter the cells of the body. Decreases blood sugar and insulin levels in people with type II diabetes.

– It has vanadium that activates insulin receptors, which causes the beta cell of the pancreas to produce more insulin, which results in the decrease of blood sugar. HOW

HOW MUCH SUGAR IS GREEN? A TOTAL FOOD?

Green barley: a total food contains a very small amount of natural plant sugars. Green barley: a total food is safe for anyone who is concerned about blood sugar levels. Green barley: a total food also uses a low calorie sweetener that is guaranteed safe for diabetic use.

Video credits to Faye Enriquez YouTube channel





  • Your reaction?
    Angry Angry
    0
    Angry
    Lol Lol
    0
    Lol
    Love It! Love It!
    0
    Love It!
    Nice Nice
    0
    Nice
    Now I Know Now I Know
    0
    Now I Know
    Sad Sad
    0
    Sad
    Surprised Surprised
    0
    Surprised
    Wow! Wow!
    0
    Wow!
    WTF WTF
    0
    WTF

    Green Barley: A Total Food Cures Diabetes (Testimony 1)

    log in

    reset password

    Back to
    log in